Call to book Cheese specialties in the Heart of Downtown Dijon
DIJON CITY CENTER, MARKET SQUARE
ABOUT THE RESTAURANT
Les 3 Bures, restaurant
Dijon city center, Market Square
Bure: feminine noun
Origin: Eastern France
Metal milk container with a capacity of approximately 50 liters.
Step into the warm and welcoming atmosphere of Les 3 Bures, an authentic address where all our dishes are crafted using the finest, perfectly aged cheeses from France and beyond.
In a setting inspired by alpine mountain lodges, come and share a delicious moment around generous cheese-based dishes, a platter to share, and a fine glass of wine.
THE COOKING
A must-visit destination for cheese lovers
Our gourmet menu, designed for fans of mountain-style cuisine, highlights dishes with rich and generous flavors. Come and enjoy an authentic experience in the heart of downtown Dijon and savor our Alpine specialties such as traditional raclette, homemade tartiflette, crispy fried Reblochon, and our artisanal Swiss cheese fondue, prepared with a carefully selected blend of raw-milk Gruyère AOP and Tomme de l’Auberson sourced directly from Fromagerie Tyrode in Switzerland.
You will also find a carefully curated selection of wines and draft beers, all served in a friendly atmosphere worthy of a cozy fireside dinner after a day in the mountains.
